Vegan Cheeseburger Taquitos

Why have a Cheeseburger when you can feast on these Vegan Cheeseburger Taquitos? Well now you have every reason to make this meaty, cheesy, and crunchy creation! I know you have been waiting for this radical recipe and it’s full of sassy seasoned Plant Boss meatless crumbles that are completely soy-free and made from organic peas and spices. Add sautéed veggies, cheddar cheese, and loads of love, every big bite of this recipe is packed with nostalgic, fun flavors. What’s even better? You can also freeze these Taquitos and air fry them when you are ready for a magical meal on the go!

If you love this recipe, you may also want to try my Vegan Jamaican Jerk Nachos and Jamaican Brown Stew Burrito!

COURSE: Main Course, Entree, Appetizer, Dinner

CUISINE: American, Soul Food, Southern, Latin

NUTRITIONAL FACTS:(Per 1 Taquito)

• Calories 205

• Protein 10g

• Dietary Fiber 11g

Why You Will Love These Vegan Cheeseburger Taquitos:

I know you have been waiting for this radical recipe and it’s full of sassy seasoned Plant Boss meatless crumbles that are completely soy-free and made from organic peas and spices. Add sautéed veggies, cheddar cheese, and loads of love, every big bite of this recipe is packed with nostalgic, fun flavors. What’s even better? You can also freeze these Taquitos and air fry them when you are ready for a magical meal on the go!

About the Ingredients:

This cheerful recipe is a dance of vibrant flavors! Large gluten-free tortillas wrap around a filling of sautéed diced white onion, colorful bell peppers, and seasoned plant boss meatless crumbles, all topped with gooey vegan cheddar cheese and crisp shredded lettuce. These flavorful bundles take a golden plunge into grapeseed oil, emerging crispy and delightful. The star of the show is the Super Special Sauce, a magical blend of vegan mayonnaise, minced pickles, and more. Get ready for a simple yet joyous feast with each bite of these Vegan Cheeseburger Taquitos– a celebration of flavor and happiness!

Large Gluten-Free Tortillas

Sprinkle some cheer with these Large Gluten-Free Tortillas in my Loaded Cheeseburger Taquitos! These tortillas are the real MVPs, giving you that perfect crunch in every bite. They're not just gluten-free wonders; they're your ticket to a happy, sassy feast. Dive into the joy of these taquitos, and guess what? You can freeze them for a burst of happiness whenever you want a quick, tasty treat on the fly!

Diced Green and Red Bell Peppers

Add some happy hues with Diced Green and Red Bell Peppers in your recipe! These colorful peppers not only bring a delightful crunch but also a burst of sweet flavor. Packed with good stuff like vitamins and antioxidants, they turn your Loaded Cheeseburger Taquitos into a vibrant, tasty fiesta for your taste buds!

EatPlantBoss Meatless Crumbles

@EatPlantBoss Meatless Crumbles bring bold flavor to your Loaded Cheeseburger Taquitos. Made from organic peas and spices, these crumbles are both soy-free and plant-powered, adding a delicious and meaty texture to each bite. Enjoy a tasty and satisfying experience with this wholesome ingredient!

Minced Pickles

Tiny bursts of happiness, that's what minced pickles bring to these taquitos! A zesty dance of flavor with every bite, a perfect crunch, and a hint of tanginess that'll make your taste buds do a happy jig. Whether you're savoring these taquitos right away or saving them for later, those minced pickles are the secret sauce for a cheerfully tasty adventure!

Minced pickles add low-calorie, flavorful zing to dishes, potentially offering gut-friendly probiotics. Just remember to enjoy them in moderation due to their sodium content!

Sugar-Free Ketchup

Spruce up your Loaded Cheeseburger Taquitos with some zingy Sugar-Free Ketchup! It's the happy, guilt-free way to add that classic ketchup flavor without the extra sugar. Dive into your tasty taquitos with a big smile, knowing you're keeping things delicious and wholesome.

Sugar-Free Ketchup is a healthier choice, giving you the tangy taste without the extra sugars. It's perfect for those mindful of sugar intake, offering a flavorful option that adds satisfaction to your dishes!

Questions and Tips:

What equipment can I make this recipe in?

All you need for this recipe is a regular frying pan to sauté the veggies and cook the filling, and a large pan or baking sheet for frying or baking the Taquitos. Tongs will come in handy for flipping these golden delights. Use a medium bowl for making the flour paste that seals the deal. It's a simple setup to bring the joy of Taquitos to your kitchen – let the cooking party begin!

Are the extra toppings necessary?

Absolutely! Think of the extra toppings as the fun extras for your Taquitos! While the recipe is already tasty, why not add a dollop of creamy avocado crema, a dash of fresh diced avocado and cilantro, or a kick of spice with pickled jalapeños? These toppings are like a flavor playground – get creative and make your Vegan Cheeseburger Taquitos even more delicious. It's a simple way to add extra yum to every bite!

What else can I serve with these Vegan Cheeseburger Taquitos?

Complement these lively Vegan Cheeseburger Taquitos with a sidekick squad that's just as cheerful! Think fresh avocado salsa, vibrant black bean and corn salad, and crunchy tortilla chips with creamy guacamole. Amp up the festivities with a fruity sangria or a zesty citrus mocktail. Get ready for a burst of flavors, turning each bite into a mini celebration on your plate!

How long does this recipe last?

Enjoy these Taquitos for days of delightful leftovers! Whether you've fried or baked them, these flavorful treats stay tasty in the fridge for 2-3 days. Just reheat, add a dollop of the Super Special Sauce, and your joy-filled meal is ready to go again. It's the easy way to keep the cheerfulness going with each bite!

Will non-vegans like this?

Absolutely! These Vegan Cheeseburger Taquitos are a tasty treat that everyone, vegans and non-vegans alike, will love. Crispy tortillas wrap around a delicious mix of sautéed onions, colorful bell peppers, and well-seasoned meatless crumbles topped with gooey vegan cheddar cheese. Fried to a golden perfection in grapeseed oil and served with a super special sauce bursting with flavor, these Taquitos are sure to win hearts, no matter your dietary preference. Get ready to enjoy a simple yet delightful feast that everyone can savor!

These are the BEST Taquitos!https://youtu.be/eB81T8kSAq4?si=z7BsylYLl-MJ9We4

Print

With ImageWithout Image

Vegan Cheeseburger Taquitos

Yield 4-10

Author Gabrielle Reyes

Prep time

15 Min

Cook time

30 Min

Total time

45 Min

Why have a Cheeseburger when you can feast on these Loaded Cheeseburger Taquitos? Well now you have every reason to make this meaty, cheesy, and crunchy creation! I know you have been waiting for this radical recipe and it’s full of sassy seasoned Plant Boss meatless crumbles that are completely soy-free and made from organic peas and spices. Add sautéed veggies, cheddar cheese, and loads of love, every big bite of this recipe is packed with nostalgic, fun flavors. What’s even better? You can also freeze these Taquitos and air fry them when you are ready for a magical meal on the go!

Cook modePrevent screen from turning off

Ingredients

• Shredded Lettuce (¼ Cup)
• Large Gluten-Free Tortillas (8-10)
• Vegan Cheddar Cheese (1.5 Cups)
• Grapeseed Oil for Frying (5-8 Cups)
• Gluten-free Flour + Water Mixed Into a Paste (1 Cup)
• Minced Fresh Herbs for Garnish (¼ Cup)
• Diced Tomatoes for Garnish (¼ Cup)
• Plant-Based Butter or Oil (4 Tbs)
• Diced White Onion (½ Cup)
• Diced Green and Red Bell Peppers (1.5 Cups)
• Meatless Crumbles (2-3 Cups)
• Steak Seasoning (3 Tbs)
• Smoked Paprika (3 Tbs)
• Maple Syrup (3 Tbs)
• Minced Pickles (¾ Cup)
• Diced Tomatoes (¾ Cup)
• Ketchup (⅓ Cup)
• Mustard (⅓ Cup)
• Salt and Pepper to Taste if Needed
• VeganMayonnaise (1 Cup)
• Minced Pickles (⅓ Cup)
• Sugar-Free Ketchup (¼ Cup)
• Mustard (¼ Cup)
• Onion Powder (1.5 Tbs)
• Apple Cider Vinegar (1-2 Tbs)
• Maple Syrup (½-1 Tbs)
• (MIX TOGETHER WELL)

Instructions

1. Heat the oil in a large pan to prepare for deep frying the Taquitos or set the oven to 425F to bake.
2. In a large bowl soak the Plant Boss meatless crumbles in water for 3 minutes and then strain. Set aside.
3. In a large pan on high heat, sauté the diced white onions in oil. Sauté them until they are translucent and slightly browned.
4. Add diced red and green bell peppers to the pan and sauté them with the white onions until they are slightly soft.
5. Add the rehydrated Plant Boss meatless crumbles to the sautéed vegetables and mix everything together well. Add in the seasoning and spice.
6. Add in all of the other ingredients for the cheeseburger filling and mix together well until fully combined.
7. In a medium bowl combine water and gluten-free flour to make a thick flour paste.
8. On a flat surface lay a large tortilla and fill the closest edge towards you with a few spoonfuls of the cooked cheeseburger filling.
9. Sprinkle in a healthy helping of vegan cheddar cheese, roll all of the ingredients close together towards you tight, roll in the flap of the tortilla into the filling and continue rolling away from your body.
10. Using the thick flour paste, paint the inner edge of the tortilla and then continue rolling to fully close and seal the edges of the taquito.
11. Do this same fill, roll, and seal process with all of your tortillas and set aside in the fridge until you are ready to deep fry.
12. Once the oil is hot and ready to deep fry, three at a time put the taquitos into the oil and let them cook until all sides are golden brown. Use tongs to move the taquitos around and make sure both sides are nice and crispy. If you are baking them, let them bake on a covered baking sheet at 425F for 15-25 minutes, flipping them halfway through.
13. Mix together all of the ingredients for the super special sauce and set aside.
14. When all of the taquitos are done frying, place them on a towel + plate to remove any excess oil.
15. Plate the taquitos by piling them high on a clean plate and drizzle over the super special sauce, garnish with chopped lettuce, minced fresh parsley, and diced tomatoes. Serve with a side of super special sauce.
16. Sing your song, do your dance, speak your truth and enjoy the Taquitos!

Recommended Products

Plant Boss All-Purpose Plant Crumbles

Nutrition Facts

Fiber

11 g

Calories

205

Protein

10 g

Similar Recipes

Vegan Jamaican Jerk Nachos

Jamaican Brown Stew Burrito

https://onegreatvegan.com/vegan-cheeseburger-taquitos/